BSc (Hons) Bakery and Patisserie Technology Top-up (3 Years University College Birmingham)
Entry requirements
English requirements
To apply for all undergraduate degrees, if your first language is not English, you will need to sit an approved test in English.
Course summary
Course source
https://www.ucb.ac.uk/our-courses/top-up/food/bakery-and-patisserie-technology-bsc-(hons)-top-up.aspx
Departments
Birmingham College Of Food - BA/BSc
Start date
2026-09-14